Built-in refrigeration
Panel-ready columns and French-door units sized for tight NYC galley footprints.
$3,500 – $18,000
Indicative NYC pricing — final scope confirmed at estimate.
About built-in refrigeration
Built-in refrigeration sits flush with cabinetry for a seamless look and typically runs on a dual-compressor system that keeps produce fresher than a standard freestanding unit.
Column configurations let you split refrigeration and freezing across the kitchen, which is often the best answer in a narrow galley.
Specifier's tips
- Panel-ready units must be specified before cabinetry is ordered
- Allow the manufacturer's exact clearance for ventilation at the top
- 24" columns give flexibility where a 36" unit won't fit
Frequently asked
Is built-in worth the cost?
For a long-term home, yes — the fit, food preservation, and serviceability are meaningfully better.
Who installs it?
We handle rough-in and cabinetry; the manufacturer's certified tech commissions the sealed system.